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I know that summer just ended but Starbucks is giving us an indulgent and refreshing spin with their newest Frappuccino® flavors - Açai Mixed Berry Yogurt Frappuccino® blended beverage and Granola Dark Mocha Frappuccino® blended beverage. These handcrafted beverages will surely delight us with frothy milk foam over fruity and chocolaty yum!
The Açai Mixed Berry Yogurt Frappuccino® blended beverage combines Açai berry-infused yogurt with bursting pearls that will delight you with the distinct and refreshing notes of mixed berry, finished with a light and creamy milk foam.
Meanwhile, the Granola Dark Mocha Frappuccino® blended beverage is a marriage of Starbucks Coffee Frappuccino® with rich, chocolate flavors and a tasty blend of hearty cereal. It is topped with creamy milk foam and then sprinkled with a generous topping of crunchy granola and chunks of mixed fruits.
These two handcrafted beverages are so colorful and good for your #SelfieGoals and #FeedGoals.
“Our customers can look forward to refreshing new tastes and ingredients that haven’t been featured before such as the crunchy granola toppings and Açai berry-infused yogurt. These two new Frappuccino® blended beverages are artfully handcrafted with its fun layers and textures making it the perfect beverages to have this season,” said Keith Cole, head of marketing for Starbucks Philippines.
Starbucks also has new blends that deliver the flavors of the world in each cup. Starbucks Africa Kitamu® gives a wonderful introduction to the bright and juicy flavors that define coffee from Africa. This blend is perfect whether served hot or over ice and is made by combining East African beans that are known for their refreshing citrus and floral flavors. Starbucks Reserve® Guatemala Santa Isabel, on the other hand, is distinguished by fragrant aromas and pronounced sweetness with notes of tamarind, caramel, and chocolate. For those looking for coffee with sweet herbal spice notes, Starbucks Reserve® Eastern D.R. Congo Lake Kivu is the one you’re looking for. Its orange acidity, also makes each cup more compelling.
To complement your favorite handcrafted beverages, Starbucks also has a new line of delectable and filling meals. With hearty tuna flakes, mozzarella cheese and sliced hard-boiled eggs served on whole wheat bread, Tuna Dill on Whole Wheat Bread, is the perfect option for a quick lunch or snack.
For a savory take on crepe, you’ll surely enjoy Bacon and Mushroom on Dutch Crepe—soft, chewy, and sweet Dutch crepe filled with honey cured bacon and sliced mushrooms.
For those with a sweet tooth, the Belgian Chocolate Chip Cake is the best way to satiate your chocolate craving. This returning favorite is made with layers of vanilla sponge cake with chocolate chips, milk chocolate ganache, and frosted Belgian milk chocolate with mini chocolate chip cookies on the sides. Starbucks is also serving up a beloved Italian dessert with its own take on Tiramisu, sponge cake soaked in Starbucks Coffee, layered with a light and airy filling made from mascarpone, egg yolks, and cream.
To have a taste of these new and limited offerings, visit any Starbucks store near you starting July 25.
Starbucks Card celebrates four years of rewards
Starbucks Card celebrates four years of rewards
On July 25 to July 27, Starbucks cardholders can earn double stars with every purchase of any featured beverage when they pay in full using their Starbucks card.Top up your card with P1,500 from July 28 to 30, they'll get three bonus beverage stars.
The newest 2017 Edition Pilipinas Starbucks card is inspired by the coffee aroma moving through the air and depicted in graceful patterns and fluid movements like folk dances that symbolize the Filipino culture. The card is available for an initial consumable load amount of P300, but if you load this exclusive card with atleast P1,500 from July 28 to 30, you'll get a free Venti handcrafted beverage.
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About Starbucks Philippines
December 4, 1997, the Philippines had its first taste of the Starbucks Experience with its very first branch at the 6750 Ayala Building in Makati City. Starbucks has since won the hearts of the Filipinos. The opening of the 6750 Ayala store marked an important milestone in our history – the Philippines became the third market to open outside North America. The tradition of warm hospitality, constant need for connection, and love for coffee – these are the qualities that make Starbucks Coffee and the Filipino people a great culture fit.
To share in the experience, please visit us in our stores or online at www.starbucks.ph
About Starbucks
Since 1971, Starbucks Coffee Company has been committed to ethically sourcing and roasting high-quality arabica coffee. Today, with stores around the globe, the company is the premier roaster and retailer of specialty coffee in the world. Through our unwavering commitment to excellence and our guiding principles, we bring the unique Starbucks Experience to life for every customer through every cup. To share in the experience, please visit us in our stores or online at www.starbucks.com
